
Starting this Wednesday, August 11th, UT Dairy will be releasing 9 short articles written by four students in our Animal Science program with a love for all things dairy. These…
Starting this Wednesday, August 11th, UT Dairy will be releasing 9 short articles written by four students in our Animal Science program with a love for all things dairy. These…
Precision technology, or precision livestock farming, has gained much attention in recent years. One unexplored avenue is the use of precision technology in conjunction with animal welfare measurements (hygiene, body…
Dairy producers have historically been at the mercy of volatile milk prices based on national and international market trends. To combat that, some producers have turned to value-added dairy production,…
With market changes and increasing economic pressures, farmers continue to face stress with few directions to turn for help. Researchers at the University of Tennessee are looking for family farm…
The CARES Act (Coronavirus Aid, Relief, and Economic Security Act) was signed in to law on March 27, 2020. A focus of this program was to provide additional benefits to…
The Coronavirus Food Assistance Program, or CFAP, began in April 17, 2020 to provide support to producers of non-specialty crops, wool, livestock, dairy, specialty crops, nursery crops and cut flowers,…
In 2019 and 2020, two major milk purchasers for Tennessee dairy farmers declared Chapter 11 Restructuring. This led to a lot of uncertainty for our Tennessee dairy farmers about their…