The Tennessee State Fairy Dairy Products Competition will be judged on Friday, February 21. The product classes are included in the flyer below.If you would like to enter the competition,…
2025 Tennessee State Fair Dairy Products Competition Details
Farmstead Dairy Surveys: Part 3 – Sales Locations

Dairy farmers and processors, are you curious about where consumers want to purchase farmstead dairy products? Consumers, are you curious about where dairy producer-processors are selling their products? If so,…
Farmstead Dairy Surveys: Part 2 – Marketing Avenues

Dairy farmers and processors, are you curious about where consumers learn of farmstead dairy products? Consumers, are you curious about where dairy producer-processors are advertising their products? If so, check…
Farmstead Dairy Surveys: Part 1 – Supply and Demand

Dairy farmers and processors, are you curious about what farmstead dairy products consumers want to purchase? Consumers, are you curious about the top dairy products producer-processors are currently selling? If…
Farmstead Dairy Surveys: Recent Surveys Connect Tennessee Shoppers & Farmstead Dairy Producers

Attention dairy enthusiasts! UT Dairy is publishing recent survey results highlighting marketing, sales, and product differences between value-added (farmstead) dairy businesses and Tennessee dairy consumers. Eye-catching infographics covering one of…
Who first made cheese?
Hi everyone! My name is Caitlin Zaring, and I am a second-year M.S. student under Dr. Liz Eckelkamp working with value-added dairies. Side-note, I’m a bit of a history buff…
2021 Value-Added Dairy Conference

In a joint effort with Kentucky Dairy Development Council, the University of Tennessee hosted their second annual Value-Added Dairy Conference in Bowling Greene, Kentucky, July 21st to 22nd. Over 70…