By Marissa Speck, UT Extension Intern 2025 Goat dairies are currently a niche operation, but when visiting large conventions such as American Dairy Science Association’s (ADSA’s) annual national meeting, you…
New research within the dairy goat industry as presented at ADSA 2025
Farmstead Dairy Surveys: Part 3 – Sales Locations
Dairy farmers and processors, are you curious about where consumers want to purchase farmstead dairy products? Consumers, are you curious about where dairy producer-processors are selling their products? If so,…
Farmstead Dairy Surveys: Part 2 – Marketing Avenues
Dairy farmers and processors, are you curious about where consumers learn of farmstead dairy products? Consumers, are you curious about where dairy producer-processors are advertising their products? If so, check…
Farmstead Dairy Surveys: Part 1 – Supply and Demand
Dairy farmers and processors, are you curious about what farmstead dairy products consumers want to purchase? Consumers, are you curious about the top dairy products producer-processors are currently selling? If…
Farmstead Dairy Surveys: Recent Surveys Connect Tennessee Shoppers & Farmstead Dairy Producers
Attention dairy enthusiasts! UT Dairy is publishing recent survey results highlighting marketing, sales, and product differences between value-added (farmstead) dairy businesses and Tennessee dairy consumers. Eye-catching infographics covering one of…
ADSA 2022 Student Writings Part 4
Our fourth writing was done by Caitlin Zaring. She is a Ph.D. student in the Department of Animal Science at the University of Tennessee under Dr. Elizabeth Eckelkamp. She holds…
ADSA 2021 Student Writings Part 6
Check out today’s short writing by Caitlin Zaring for the Annual American Dairy Science Association meeting held virtually last month. Caitlin is a second-year Master’s student in Animal Science under…